Holidays are here and snack food is on the list. This is super easy and a little bit different than all the other recipes. 

• 1 box saltines
• 1 package ranch
• 1 package onion soup mix
• 1 cup oil
• Larger plastic bag  and a cookie sheet

In a shallow bowl or plate dump onion soup mix in. With the back of a spoon press on the dried onions to break up. It does not have to be fine. In bag mix package mixes; Add oil and squish to stir. Open all the packages of cracker placing them in the oily bag. Flip to mix. Gently spread out  in the bag and let sit for 3 hours flipping every 30 minutes or so to mix. When time is up heat oven to 425. Gently spread crackers on cookie sheet. Bake for 12 minutes…..half way through gently stir or flip crackers around. Some will have toasted ends and some will not. 

Baking them seems to really enhance the flavors. After they are cooled……and after you serve them, if they are any left you can store them in a fresh container. 

If you are not a fan of onion soup then use two packages of ranch instead. 

As always we hope you enjoy.